What better way to celebrate an unseasonably warm day than with a bowl of homemade ice cream?! This particular ice cream is well worth the celebration because it tastes incredibly indulgent but is surprisingly good for you. It’s totally allergy-friendly as it’s vegan, gluten-free, nut-free and soy-free. It’s easy to make and you might have all the ingredients on hand right now!
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nut free
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Whether you’re coupled up, thruppled, single or just not that into anything, we have an easy but delicious recipe for you to try today — our Netflix and Chili! This vegan and gluten-free recipe is perfect for binging and binge-watching on cozy quarantine nights.